I'm going into this Monday feeling pretty refreshed after a 10 day break! As much as I'd rather have more time to bum around at home, I'm ready to jump back into this school year and finish these last 6 weeks strong! Last week was a mix of fun and relaxing so keep following along to see what I was up to all week.
I started my Monday morning with some errands. I mailed out a few packages, including my Marine Layer recycling kit and a surprise for Maureen!
I went to Acme with my mom to pick up the $20 gift card I earned by playing the Monopoly: Shop, Play, Win game!
Tuesday morning started bright and early for me with my wisdom teeth surgery at 7 am. I had my mom bring me for a Chick Fil A milkshake before 8:30 am and I think the workers were confused why someone would want a milkshake so early.
Later in the day, since I was feeling wide awake, my sister and nephew stopped by. Tommy brought me a blanket to make me feel better and a picture he made for me!
I went to my mom's on Wednesday so I wouldn't be home alone. Tommy took care of me again by holding my ice pack on my cheek for me.
I convinced John to take me for ice cream that night :)
I spent Thursday getting some things done around the house. I packaged up another Momentum Jewelry motivate wrap to send to a friend!
I needed to get up and out of the house so I went on a walk and collected trash along the way.
Friday morning started off with making banana bread before running errands with my mom and Tommy.
Saturday morning began with a 5 mile run. John and I spent the rest of the day running errands and crossing things off our to-do list before eating dinner at my parents.
I went on another run on Sunday morning.
I ended my run with some peanut {soy} butter toast with honey. Thanks, Mackenzie, for this suggestion!
John and I headed over to the gym in the afternoon. I did 45 minutes of strength training :)
We ended our night with pizza on the grill, which we ate while eating the newest season of Santa Clarita Diet.
Question(s) of the Day: What is your favorite thing to make on the grill?